cook the chicken

1、Chicken is one of the most versatile, healthy and easy to cook meats available.(鸡肉是烹调方式最多样、最健康也是最容易做的肉类之一。)2、I have to...复制

1、Chicken is one of the most versatile, healthy and easy to cook meats available.(鸡肉是烹调方式最多样、最健康也是最容易做的肉类之一。)

2、I have to clean the chicken before I can cook it.(我先要把鸡收拾干净，然后才能炖。)

3、I don't dare go on about my roast chicken, but I know that's the safest thing I can cook.(我不敢一直谈论我的烤鸡，但我知道这是我能做的最好吃的食品了。)

4、Return the chicken to the wok and stir sauce and cook until sauce thickens.(把鸡肉回锅，淋上备好的酱汁拌炒让每块鸡肉均匀上色入味。)

5、Wrap the chicken in foil before you cook it.(烹煮鸡前，先用锡箔把它包起来。)

6、Add the chicken, sweetcorn and lentils to the pan and cook for 5-7 mins more or until the chicken is cooked.(加鸡肉，甜玉米和扁豆到锅中，再煮5到7分钟直到鸡肉烧熟。)

7、His wife is the cook in the family and often prepares healthful dinners such as fish or chicken with a vegetable. Mr.(他妻子在家里负责做饭，通常会做健康晚餐，如鱼或鸡肉搭配一种蔬菜。)

8、cook the chicken and cut it into small pieces.(将鸡肉煮熟，然后切成小片。)

9、Soft bread, chicken, bacon, 1 tomato, lettuce, cheese .cook the chicken and cut it into small pieces.(软面皮，鸡肉，火腿，一个西红柿，莴苣，奶酪将鸡肉煮熟，然后切成小片。)

10、With tongs, place the chicken on the grill and close the lid. Allow it to cook for 5 minutes.(用钳子，把烤架上的鸡合上盖子，让它烹饪5分钟。)

11、With the help of the pressure-cooker, we cook chicken soup with less time and gas.(我们用压力锅炖鸡汤，节省了时间和煤气。)

12、Boss also told that he does not add in Glutinous Rice wine but hecook the chicken with bak kut teh soup and put in some Shao Hing wine.(特别是老板并没有加入黄酒，而是采用肉骨茶汤与绍兴酒一起敖煮。)

13、The chicken should cook for about 90 minutes, or more.(鸡肉应该煮大约90分钟，或者更久。)

14、Did you cook this chicken in the oven?(你用烤箱烤这只鸡吗？)

15、The Chicken needs to cook for approximately 18-20 minutes total.(鸡肉大约需要18虲-20分钟的烧烤时间。)

16、Add a little salt to boiling water and cook chicken breast in the water until done. Remove and cool, then shred with hands.(沸水中加少许盐，放入鸡胸肉煮熟，取出放凉，用手撕成丝条状备用；)

17、The cook singed the chicken to remove the fine hairs.(厨师把鸡燎一下，以便去掉细毛。)

18、Add the chicken breasts and cook 2 to 3 minutes per side or until golden brown. Transfer to a plate and set aside.(加入鸡胸煎2~3分钟，直到鸡胸的两面都变成棕黄色。取出装盘放在一边。)

cook the chicken